Coconut chia pudding

The story around Coconut chia pudding

I discovered the chia pudding during my nutrition training. At first, I was doubting about it. I'm not a big fan of sticky texture. But guess what, now I'm a bit fan of it! I became more in love with it when I learned tips like adding vanilla extract and salt. It's so deliciouuus!

I advise you to take it for breakfast because is a low-carb, have some proteins and a lot of omega-3.

The recipe Coconut chia pudding

Yield: 4

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Coconut chia pudding

Prep time: 10 MinTotal time: 10 Min

Ingredients

• 500 ml of coconut rice milk
• 5 tbsp of chia seeds
• 2 tsp of vanilla extract
• 1 handful of sea salt

Instructions

1. Mix with a tbsp the ingredients all together.
2. Wait 5 minutes and mix again with a tbsp.
3. Put the preparation on the fridge overnight.
4. Grab your chia pudding for your breakfast and enjoy it.

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I hope you enjoy it a lot,

Don't hesitate to share with your loved ones! ♡